Easy Peach Chutney Recipe

“The single greatest lesson the garden teaches is that our relationship to the planet need not be zero-sum, and that as long as the sun still shines and people still can plan and plant, think and do, we can, if we bother to try, find ways to provide for ourselves without diminishing the world. ”  […]

Coconut, Ginger and Cardamom Rice Pudding Recipe – Vegan

Because my Power Word for 2013 is HEALTH, I’ve been modifying a few of my favourite recipes. This creamy-sweet rice pudding has the added lusciousness of Indian spices, and is entirely dairy, gluten and cane-sugar free.  And it’s vegan to boot, for those of you who are lovers of plant-based diets. It can be eaten […]

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