Slow Roasted Leg of Lamb with Garlic, Herbs and Red Wine

  “The quest for slowness, which begins as a simple rebellion against the impoverishment of taste in our lives, makes it possible to rediscover taste.” ~  Carlo Petrini, founder of the International Slow Food Movement   When I’m busy writing or working I prefer to make a dinner that’s easy and which gives me something to look […]

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