Easy Lemon Curd ~ Lemon Butter Recipe

When life gives you lemons? Be grateful and get into the kitchen! It’s my favourite home-produce time of year – the Meyer Lemon tree in my back yard is groaning under the weight of ripening fruit. Be prepared for plenty of lemon-y recipes over the next few months. Most Australians call this recipe Lemon Butter, […]

Cherry Ripe Slice Recipe

We’ve got a party to go to on the weekend – a neighbour’s son is turning eighteen! Like most parties in the country, people will be coming from near and far, and there will be quite a crowd to feed. I’m taking along a huge tray of of these delicious Cherry Ripe Slices and another big […]

Marshmallow Recipe – Perfect for Easter

Homemade marshmallow is the yummiest, fluffiest thing. Easy and inexpensive too. The recipe will make the sort of standard coconut-covered marshmallows most people know, but it can also be used in moulds to make cool shapes. At Easter, marshmallow eggs or bunnies are very appropriate, and make delicious gifts. This Easter I’m making quite a […]

Five-Minute Fudge Recipe

I have always been an old fashioned, hard-core, boil ’em up kind of fudge maker. This makes great fudge, but it’s fiddly and I have spent many hours testing my batches to get them from ‘soft ball stage’ to ‘hard ball stage’- where I can drop a spoonful of mixture on a cold saucer and be […]

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