Wednesday morning, 5am.

It’s raining here. That’s not unusual for where I live.  The Northern Rivers wouldn’t flow if they didn’t have replenishment. Each morning I wake up early, around 4am, and then I meditate for an hour or so, lighting some candles and incense to keep me company in the dark. My meditation can take one of […]

Baba Ganoush Dip Recipe – Easy!

One of the things I love about living on a farm is being able to walk out into the garden, take a few ingredients, and turn them into fresh fast food. Today I’m making Baba Ganoush – a garlicky middle eastern eggplant dip, from today’s harvest. There is an eggplant bush hidden at the back of […]

Thai Sticky Black Rice Recipe – a breakfast favourite

I’m all for nourishing the soul with food, and this is one of my all-time favourite recipes.  This rice dish can be eaten for breakfast, or as a dessert.  In fact, it’s good anytime. You’ll need: 1 cup of black glutinous rice, 2.5 cups of water, some palm sugar or soft brown sugar, salt, a can […]

My first Blog Award – ‘The Versatile Blogger’

I received a nomination for my first ever blog award.  A bit of a shock considering I’ve only been blogging for a fortnight, but what a wonderful way to start 2012. I was nominated by the writer of Halfway Between The Gutter And The Stars, a blog that celebrates two things dear to my heart; the […]

Begin typing your search term above and press enter to search. Press ESC to cancel.

Back To Top